Chickpea Tropical Salad | Summer Salad Recipes

Summer is here and it calls for healthy and simple salads. What if there is something that makes you spend less time in the kitchen. Well, I would definitely go for it, especially if it is packed with goodness bursting with flavors. This is a salad with all the ingredients of summer. Warmth, Fresh and Colorful.

Ingredients:
Serves - 2
Chickpeas - cooked - 2 cups or 1 can - Check out how I made canned chickpeas at home
Cucumber - 1 - chopped
Avocado - 1/2 chopped
Tomato - 1 - chopped
Mango - 1/2 of a big one - chopped
Cilantro - a handful
Dressing:
Cumin powder - 3/4 tsp
Lime juice - from 1 lime
Extra Virgin Olive oil - 3 tbsp
Salt and pepper - to taste

Method: 
Reserve about 1 tsp of lime juice and whisk the remaining with olive oil, cumin, salt and pepper to make the dressing. Toss the avocado pieces with the reserved lime juice. Mix all the ingredients with the dressing and serve.

Linking this up to Jagruti's My Bowl of Salad, MLLA #59 by Susan & Lisa, Healthy Salads event by Priya.